Baker Jobs Wilmar International

We welcome dynamic and driven individuals to join us and share our vision in creating one of the world´s leading agribusinesses.

Listed below are the current positions available at Wilmar:

Baker

Responsibilities:

• Using specialty fats to make cake at laboratory to maximize its effect on the finished cake
• Combine with R&D to research the difference between the company’s fats and competitor’s ones in order to find the best products for company
• Combine with Marketing Dept. in dealing with Food/ Confectionery factories, consult customers to use the company’s oils and fats to manufacture confectionery
• Clear up customer’s queries in technical matter related to specialty fats’ use on confectionery and baking cake (Cookie, pie, chocopie, muffin, dumpling, sponge cake, crossant)
• Extend and create a good relationship with bakery store.

Requirement:

• Male, University graduated
• 3 -5 years experienced in cake baking
• Good knowledge about specialty fats
• Willing to travel
• Flexible, innovate, analytical and team worker

For the registration of the above vacancies, please access Wilmar International Jobs Recruitment